We've officially made it to apple season 🍎 🍏
To kick it off, we're sharing one of our new favorite air fryer recipes — Apple Fritters. We topped them with a sweet glaze to complete this Fall dessert. Using an air fryer makes for a quick and easy dessert. So, when you go apple picking this season, make sure to save some for a tasty dessert like this one!
Eat Well.
Air Fryer Apple Fritters
Honeycrisp Apples - Diced |
2 each |
All-Purpose Flour |
1 1/2 cups |
Baking Powder |
2 tsp |
White Sugar |
1/4 cup |
Ground Cinnamon |
1 1/2 tsp |
Kosher Salt |
1/2 tsp |
Milk |
2/3 cup + 1 tbsp |
Eggs |
2 each |
Lemon Juice |
1 tbsp |
Vanilla Extract |
1 1/2 tsp |
Butter |
1/4 cup |
Confectioners Sugar |
1 cup |
Directions
1. Preheat air fryer to 410°. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract and stir, then fold in apples.
2. Line air-fryer basket with parchment (cut to fit); spray with cooking spray. In batches, 2-3 tbsp of batter 2 inches apart onto parchment. Cook until golden brown, 5-6 minutes. Open the lid, spray the tops with cooking spray, then continue to air-fry until golden brown, 1-2 minutes (this will give the fritters a shiny top!)
3. Melt butter in small saucepan over medium-high heat. Add confectioners' sugar, 1 tablespoon milk and remaining 1/2 teaspoon vanilla extract to butter; whisk until smooth. Drizzle over fritters before serving.