Dec 27, 2020 12:42:10 PM
prep time: 10 mins
cook time: 0 mins
Chef Maggie created this home-style Blue Cheese Dressing recipe when finding a sauce to pair with Feast & Fettle's buffalo tofu dish - a great choice for our vegetarian members.
Made with tangy buttermilk and fresh blue cheese, this versatile sauce can be used as a dressing or a dipping sauce.
Find out how it's made in the full recipe below!
1. Add all ingredients to a medium mixing bowl.
2. Use hand blender or whisk to mix until smooth. (Blend less if you like to have chunks of blue cheese in your dressing).
Receive your meals from our in-house delivery team, packaged and labeled with reheating instructions.We currently service Rhode Island and Massachusetts.
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