Chef Maggie created this home-style Blue Cheese Dressing recipe when finding a sauce to pair with Feast & Fettle's buffalo tofu dish - a great choice for our vegetarian members.
Made with tangy buttermilk and fresh blue cheese, this versatile sauce can be used as a dressing or a dipping sauce.
Find out how it's made in the full recipe below!
Eat Well.
Blue Cheese Dressing
SERVES6 SERVINGS
PREP TIME10 MINS
COOK TIME0 MINS
Ingredients
Mayonnaise
1/2 cup
Sour Cream
1/3 cup
Blue Cheese - Crumbles
3 1/2 tbsp
Buttermilk
1 1/2 tbsp
Worcestershire Sauce
1/4 tsp
Garlic - Peeled and Minced
1 small clove
Directions
1. Add all ingredients to a medium mixing bowl.
2. Use hand blender or whisk to mix until smooth. (Blend less if you like to have chunks of blue cheese in your dressing).
We deliver to your door!
Receive your meals from our in-house delivery team, packaged and labeled with reheating instructions. We currently service Rhode Island and Massachusetts.
We deliver to your door!
Receive your meals from our in-house delivery team, packaged and labeled with reheating instructions.
We currently service Rhode Island and Massachusetts.
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