Hot weather calls for fresh and simple ingredients. This recipe takes a classic Caprese dish and turns it into the perfect summer appetizer. Because they are on skewers, they are super easy to enjoy during your next festivities. Grab the recipe below!
Eat Well.
Caprese Skewers
Mozzarella Balls |
12 each |
Cherry Tomatoes |
12 each |
Fresh Basil |
12 each |
Balsamic Glaze |
1 tbsp |
Ground Black Peper |
1/8 tsp |
Kosher Salt |
1/4 tsp |
Toothpicks |
12 each |
Directions
1. Cut the bottoms of your cherry tomatoes so they can stand up.
2. On a toothpick add a mozzarella ball, a piece of basil, and a tomato cut side down. Stand the skewers upright and drizzle with balsamic. Top with salt and pepper and enjoy!