After it’s debut, Herbed Lentil Soup became a new favorite for our members. We’ve since received many requests for the recipe - so here we are!
This recipe is perfect if you're in the mood for a hearty, vegan soup. It's sophisticated, easy, and filled with aromatic flavors. Don't forget the bread from our partners at Seven Stars Bakery for dipping!
Check out the full recipe below.
Eat Well.
SERVES 4 SERVINGS |
PREP TIME 15 MINS |
COOK TIME 30 MINS |
Olive Oil | 2 1/2 tbsp |
Carrots - Diced, 1/2" | 1 cup |
Onion - Diced, 1/4" | 1 cup |
Celery - Diced, 1/2" | 1/4 cup |
Tomato Paste | 2 tbsp |
Garlic | 1 clove |
Brown Lentils | 1 cup |
Vegetable Stock | 3 cups |
Water | 3 cups |
Dried Thyme | 1 tsp |
Dried Bay Leaves | 1 each |
Dried Oregano | 1/2 tsp |
Crushed Red Pepper | 1/4 tsp |
Kosher Salt | 1/2 tbsp |
Ground Black Pepper | 1/4 tsp |
Apple Cider Vinegar | 1 tsp |
Fresh Parsley | 3 cups |