Are you looking to treat yourself to a lovely night at home? Of course, you are!
Make yourself our maple balsamic vinaigrette - one of our most popular and flavorful dressings—we suggest pairing with arugula and fig salad. It's an elegant salad with balanced flavors from sweet maple and figs, along with the bitterness of arugula and the slight spiciness of red onion. Don't forget to add walnuts and cheese for richness and texture!
Bring this F&F recipe to your kitchen using the full recipe below!
Eat Well.
Maple Balsamic Vinaigrette
Ingredients
Balsamic Vinegar |
1/4 cup |
Maple Syrup |
1 1/2 tbsp |
Dijon Mustard |
1 tsp |
Sunflower Oil |
6 tbsp |
Kosher Salt |
1/8 tsp |
Directions
1. Add balsamic vinegar, maple syrup and dijon together in blender. Slowly add sunflower
oil to emulsify. Add salt and taste. Adjust seasoning as needed.