Gourmet pizza made easy! By using naan and your favorite pizza toppings, you can make a restaurant-worthy grilled pizza right at home. There are only a few months left to take advantage of using your grill, so don't let the nice weather pass you by without giving this a try.
Eat Well.
Naan Margarita Pizza
Naan |
2 each |
Marinara or Pizza Sauce |
1/2 cup |
Fresh Mozzarella Cheese |
8 slices |
Fresh Basil |
6 leaves, picked |
Directions
1. Turn all burners on to medium-high and close the cover and let preheat for about 15 minutes.
2. While the grill is heating up, add marinara and mozzarella to your naan and place it on the grill and close the lid.
3. Cook until cheese is all melted (about 5 minutes). Add fresh basil and cook for another 2 minutes. Serve and enjoy!