You're in for a treat with our day-after-thanksgiving breakfast hack. Why not start your morning with some leftover stuffing waffles and cranberry sauce? Maybe even top it with an egg.
If you're feeding a crowd and have lots of leftover stuffing, be sure to increase the recipe as you please. Happy Thanksgiving! 🦃
Eat Well.
SERVES2 SERVINGS
PREP TIME2 MINS
COOK TIME7 MINS
Thanksgiving Stuffing Waffles
Stuffing
3 cups
Eggs
3 each
Cranberry Sauce
2 tbsp
Directions
1. Preheat waffle iron and add cooking spray.
2. Meanwhile, In a mixing bowl, combine eggs with your leftover stuffing.
3. Once waffle iron is preheated, add stuffing mixture. Close and cook until fully cooked and golden.
4. Top with your favorite toppings — cranberry sauce, maple syrup, eggs. 🧇
