Summer Watermelon Sangria

Jul 10, 2021 9:02:00 AM Carly Hanellin

There's nothing quite as satisfying as enjoying watermelon on a hot summer day. This summer staple is why we decided that making freshly juiced watermelon, our first ingredient in our mixer is the only option.

To fully capture summer in a glass, we also add berries, fresh thyme, lychee, and lemon. We recommend pairing this mixer with a crisp white wine, such as a Sauvignon Blanc. This wine, in particular, has balanced notes of tropical fruits and nettle that compliment it perfectly.

Order this mixer off our F&F Seasons: Summer menu, or give it a shot yourself using the full recipe below!

Eat Well. 

21.07.02_VeganChocolateChipCookiesw_SeaSalt

 
Summer Watermelon Sangria

SERVES  2 SERVINGS
PREP TIME  20 MINS
COOK TIME  0 MINS

 

Ingredients
Watermelon Juice 1 1/2 lbs
Lychee Syrup 2 tbsp
Lemon Juice 1 tbsp
Strawberries - quartered 1/4 cup
Blackberries - halved 1/4 cup
Thyme - bunched 1 bunch

 

Directions
 
1. If you are not buying pre-made watermelon juice, dice your watermelon and add it to a blender. Blend on medium speed until fully liquid. Strain through a mesh sieve until all juice is left.
 
2. Add ice, strawberries, blackberries, and thyme to the bottom of a pitcher. Pour watermelon juice, lychee syrup, and lemon juice on top and stir. 
 

If you prefer a virgin sangria, try replacing wine with seltzer water!

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