Have a jar of canned artichokes left in your pantry and not sure what to do with it?
Save this recipe for Air Fryer Artichokes if you're looking for a healthy yet addicting yet healthy snack to get you through the day. We paired it with our roasted red pepper sauce, but they're also great on their own.
Eat Well.
| SERVES 2 SERVING |
| PREP TIME 5 MINS |
| COOK TIME 15 MINS |
| Canned Artichoke Hearts | 14 oz |
| Olive Oil | 2 tbsp |
| Kosher Salt | 1/4 tsp |
| Ground Black Pepper | 1/8 tsp |
| Minced Garlic | 2 cloves |
| Roasted Red Pepper Sauce | 8 oz |
2. Place artichoke hearts in a bowl and toss to coat with olive oil, salt, and pepper.
3. Place the artichoke hearts in an air fryer basket and cook at 400F degrees for 15 minutes or until golden and fork tender.
4. Meanwhile, prepare your Roasted Red Pepper Sauce for dipping on the side.
5. Remove the artichoke hearts from the basket, serve with sauce, and enjoy!