Need a quick idea for an after-school snack or a midday pick-me-up? Try out these two apple snack recipes — one sweet and one savory. So no matter which you're craving, we've got you covered.
Eat Well.
SERVES 6 SERVING
PREP TIME10 MINS
COOK TIME0 MINS
Apple Sacks
Chocolate Dipped Apples
Coconut Oil
1 tbsp
Chocolate
1 cup
Apples - sliced vertically
2 each
Shredded Coconut
1 cup
Pomegranate
1/2 cup
Directions
1. Melt chocolate in a microwave-safe bowl with coconut oil in 30-second intervals until fully melted.
2. Dip sliced apples into the melted chocolate so one-half of the slice is covered. Place on a parchment-lined sheet tray. Continue with all of the apple slices.
3. sprinkle each apple with shredded coconut and pomegranate.
4. Place in fridge or freezer until chocolate sets. 10-20 minutes. Enjoy!
Savory Apples
Apples - sliced vertically
2 each
Goat Cheese
1 cup
Thyme
1 tbsp
Honey
2 tbsp
Almonds - chopped
1/2 cup
Directions
1. Once apples are sliced, top each one for serving.
2. Spread on goat cheese then follow with a drizzle of honey, chopped almonds, and fresh thyme.