Balsamic Butter Chicken

Aug 22, 2022 7:46:21 PM Carly Hanellin

The use of balsamic vinegar in this balsamic butter chicken recipe acts as a brine to keep the chicken tender. We then use it later to add extra flavor while it's cooked in more balsamic and butter. With only 5 ingredients, this addicting and easy chicken recipe is a must-try.

Eat Well.

SERVES  2 SERVINGS
PREP TIME 1 HR 5 MINS
COOK TIME 10 MINS
 
 
 
Balsamic Butter Chicken
 
Chicken Breast 2 each
Butter 4 tbsp
Balsamic Vinegar 4 tbsp
Water 1/4 cup
Kosher Salt 2 tsp

 

Directions

 

1. Combine 2 tbsp balsamic and salt with ¼ cup of cold water. Marinate chicken breasts in the brine for 1 hour.
 
2. Remove chicken from marinade and pat them dry.
 
3. Set a skillet over medium heat-high, then add 2 tbsp of butter. Once it is fully melted, add the chicken. Cook until the bottom of the chicken is golden. 
 
4. Flip the chicken and cook for another 3 minutes. Add the other 2 tbsp balsamic and butter to the pan. Cook for another 3 minutes.
 
5. Transfer all the chicken to a plate, then pour the balsamic butter on top. Add more salt to taste and enjoy!

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