These easy Bean and Cheese Enchiladas is the perfect dish to feed the whole family. Tortillas are stuffed with beans, plenty of cheese, and corn then smothered with red chili enchilada sauce.
The best part? You can easily freeze them, then add them right to your oven when you're ready to bake!
Eat Well.
SERVES 4 SERVING |
PREP TIME 10 MINS |
COOK TIME 20 MINS |
Small Flour Tortillas | 14-16 each |
Black Beans | 1 (15 oz) can |
Frozen Corn | 12 oz |
Pepper Jack Cheese | 8 oz |
Cheddar Cheese | 4 oz |
Enchilada Sauce | 3 cups |
Sour Cream | 4 tbsp |
Scallions | 3 tbsp |
Jalapeños | to taste |