Our Buttermilk Ranch Dip can do it all - pour it on a salad or prepare it as a dip! Yes, it's made from scratch, but don't let that intimidate you. It's made with just a few simple ingredients, plus there are only two steps.
Now that the weather is getting warmer and we are going to spend more time outside, take this dip with you to a picnic or cookout with your friends and family. All you have to do it use the recipe below... enjoy!
Eat Well.
Buttermilk Ranch Dip
SERVES8 SERVINGS
PREP TIME5 MINS
COOK TIME0 MINS
Ingredients
Mayonnaise
1 cup
Sour Cream
1/2 cup
Buttermilk - Low-fat
1/3 cup
Worcestershire sauce
1/2 tsp
Lemon Juice
1/2 tsp
White Vinegar
1/2 tsp
Garlic - Peeled
1 clove
Fresh Parsley
2 tbsp
Fresh Dill
1/4 cup
Kosher Salt
1/2 tsp
Ground Black Pepper
1/4 tsp
Directions
1. Add first 7 ingredients to blender and blend together.
2. Then add parsley and dill and blend again (not too much).