Chive Potato Salad

Aug 26, 2022 5:36:24 PM Carly Hanellin

"You all nailed the chive potato salad. It was mild and lovely. I'd love the recipe!" - F&F Member⁠


You've been asking for our Chive Potato Salad recipe, so we're here to make that happen. If you haven't had a chance to try it yet, now is a perfect time. With only a month left of summer, enjoy a few more outdoor BBQs with this addition of this delicious side.

Eat Well.

 
SERVES  4 SERVINGS
PREP TIME 7 MINS
COOK TIME 15 MINS
 
 
 
Chive Potato Salad
 
Yellow Potatoes 1 1/2 lbs
Mayonnaise 1/3 cup
Dijon Mustard 1 tbsp
White Wine Vinegar 1/2 tsp
Lemon Juice 1/2 tsp
Minced Garlic 1 clove
Granulated  Garlic 1/4 tsp
Chives 1/2 tbsp
Kosher Salt 1/2 tsp
Ground Black Pepper 1/8 tsp

 

Directions

 

1. Cook potatoes in boiling water until fork tender. 
 
2. Once fork tender, remove from water and let cool. Once cool, peel the skin with your fingers or a towel. 
 
3. Dice potatoes into 1" cubes and set aside.
 
4. To make the potato salad dressing: Place all ingredients in a bowl except the chives. Whisk until everything is combined. Then fold in the chives. 
 
5. Add potatoes and fold all together. Serve and enjoy!

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