After testing quite a few chocolate mug cake recipes, we decided this recipe was the winner. It's fluffy, airy, and has a delicious chocolate flavor — you wouldn't believe it was made in a mug!
The best part is you probably already have these ingredients at home...so the next time you have that chocolate craving, we've got an easy cure.
Eat Well.
SERVES 1 SERVING |
PREP TIME 1 MINS |
COOK TIME 2 MINS |
Unsalted Butter - Melted | 1 1/2 tbsp |
All-Purpose Flour | 2 tbsp |
Cocoa Powder | 1 tbsp |
White Sugar | 2 tbsp |
Baking Powder | 1/4 tsp |
Kosher Salt | a pinch |
Vanilla Extract | 1/4 tsp |
Milk | 2 tbsp |
Chocolate Squares or Wafers | 1 oz |
1. Melt butter in microwave-safe mug (about 30 seconds)
3. Microwave for 1-2 minutes (depending on how powerful your microwave is) until fully cooked. Serve with your favorite ice cream/toppings, and enjoy!