Looking for the perfect elegant fall party appetizer?
These light and buttery Cranberry Brie Bites come together in under an hour and are sure to please a crowd. Bring them to Thanksgiving or your next party and they'll simply become your go-to all season.
Eat Well.
Cranberry Brie Bites
| Puff Pastry |
1 (8oz) tube |
| Brie |
8 oz |
| Cranberry Sauce - Whole Berry |
1/2 cup |
| Fresh Rosemary |
4 sprigs |
Directions
1. Preheat oven to 375° and grease a mini muffin tin with cooking spray. On a lightly floured surface, roll out the dough, and cut it into 16 squares.
2. Place squares into muffin tin slots.
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- 3. Cut brie into small pieces and place inside the crescent dough. Top with a spoonful of cranberry sauce, and one little sprig of rosemary.
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- 3. Bake until the crescent pastry is golden, about 15 minutes.