Need a last-minute Thanksgiving drink idea to serve a crowd? This tasty sangria has the perfect fall flavor with rich spices, apple cider, and fresh fruit accents. Make this easy cocktail for any holiday party, and it's sure to be a hit.
SERVES 12 SERVING
PREP TIME7 MINS
COOK TIME10 MINS
Orange - Slices
Lemon - Slices
Apple - Slices
Pear - Slices
Champagne or Prosecco
1. Start by making a mulled cider: add apple cider, maple syrup, orange, lemon, cinnamon, cloves, and cardamom to a medium pot. Let it come to a simmer then set it aside.
2. Meanwhile, add sliced apples, pears, and cranberries to a pitcher.
3. Pour in the mulled apple cider, a bottle of champagne, and bourbon.
4. Stir and serve!
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