Make your own wings and use our talented kitchen manager/chef's favorite wing sauce recipes!
With football season upon us, there’s one thing we can all agree on – the only thing better than watching our favorite teams crush their opponents on the field is eating wings to celebrate after every touchdown! In fact, it’s hard to think of any other food that’s as perfect for feeding a crowd as wings.
Keep scrolling for the full recipes 🏈
Eat Well.
SERVES 12 SERVINGS |
PREP TIME 10 MINS |
COOK TIME 10 MINS |
Mango Habanero Sauce: |
|
Habanero | 3 each |
Mango | 1/2 each |
White Vinegar | 3 tbsp + 1 tbsp |
Brown Sugar | 2 1/2 tbsp |
Lime | 1 each |
White Onion | 1/2 each |
Garlic | 1 each |
Carrot | 1/4 cup |
Kosher Salt | 1 tsp |
1. De-stem and de-seed pepper (Chef's Tip: The more seeds you leave the spicer it will get, so customize this part to the heat-level you'd like).
2. In a medium sauté pan on medium heat, add about a tablespoon of oil. Once oil is hot add in habanero, onion, mango, garlic and shredded carrot. Sauté for about 5 minutes.
SERVES 12 SERVINGS |
PREP TIME 5 MINS |
COOK TIME 15 MINS |
Honey Bourbon BBQ Sauce: |
|
Brown Sugar | 2 tbsp |
Apple Cider Vinegar | 2 tbsp |
Ketchup | 1/2 cup |
Honey | 1/4 cup |
Bourbon | 1/2 cup |
Cornstarch | 1 tsp |
Garlic | 2 cloves |
Whole Grain Mustard | 1 tbsp |
Smoked Paprika | 1 tbsp |
1. Add all ingredients except the corn starch to a small tailed pot. Bring to a boil