Pico De Gallo makes a delicious appetizer or addition to a main dish. At Feast & Fettle, we serve our authentic Mexican salsa with tacos!
Chef Maggie makes her recipe with simple and fresh ingredients to brighten up anything it's served with. It is easy to assemble, with light preparation - making it a great go-to for when you're in a time crunch.
You can find this during our Latin at F&F, make it yourself using the full recipe provided below!
Pico De Gallo
PREP TIME15 MINS
COOK TIME0 MINS
Fresh Tomatoes - Diced
Onions - 1/4 inch Dice
Jalapeño Peppers - 1/4 inch Dice, Seeded
1 1/2 tbsp
Garlic - Peeled
1. Prepare each ingredient as instructed. Add all ingredients to mixing bowl.
2. Mix and enjoy paired with tortilla chips, on tacos, etc.
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